Item List
Bites & Starters: Gefilte Fish
($18)
Daniel Siegel
Shirli Reed
Bites & Starters: Vegetarian Liver Pate with Toasts
($18)
Kenneth Ehrenberg
Ken & Hanako Ehrenberg
Bites & Starters: Lemon & Garlic Broccoli
($18)
Susan & David Yammer
Susan & David Yammer
Salads: Honey-fruit Salad (New Fruits)
($9)
Jennie Tippett
Sandy Williams
Salads: Poireaux Vinaigrette (Leeks in Sauce)
($9)
Jennie Tippett
Sandy Williams
Salads: Tzimmes-Carrot Salad
($9)
Jennie Tippett
Judy Cullinan
Salads: Red Pepper & Black-Eyed Pea Salad
($9)
Matthew Holder
red pepper black eyed pea
(DON'T put my name on this.)
Main Course: Ratatouille
($36)
Daniel Siegel
Sandy Williams
Main Course: Brisket
($36)
Daniel Siegel
Shirli Reed
Side Dish: Roasted Vegetables
($18)
conrad kussner
side dish roastedvegetables
Side Dish: Garlic Brussels Sprouts
($18)
Jennie Tippett
Sandy Williams
Side Dish: Provence-style Squash & Beets
($18)
Daniel Siegel
Danny Siegel and Jeanene Skillen
Kids' Item: French Fried Potatoes
($9)
Daniel Siegel
Diana and Rafail Shilkrot
Kids' Item: New Fruit
($9)
Daniel Siegel
Diana and Rafail Shilkrot
Dessert: Lemon Cake
($18)
Jennie Tippett
David Brody
Dessert: Honey Coconut Ice Cream
($18)
Jennie Tippett
Beth Sherer-Smokey
Beverages: Orange-Mint Infused Sparkling Water
($6)
Daniel Siegel
Diana and Rafail Shilkrot
Beverages: Lemon-Ginger Iced Tea
($6)
Daniel Siegel
Diana and Rafail Shilkrot