Item List
Main dishes -- casseroles, quiches, "lunch" type dishes
(Any egg, meat, potato or other dish; French toast casseroles; pancake ingredients; egg/meat/veg cups)
This slot is still available
Kathleen Chmelewski
2 Breakfast Burrito casserole (16 servings)
(Includes: eggs, breakfasat sausage, milk, sour cream, corn tortillas, salsa, cheddar and mozzarella cheese)
Kathleen Chmelewski
Potato and chorizo hash
(sweet and yellow potatoes, chorizon, red and green bell pepper, garlic, cheddar cheese)
Barb Berggoetz
French toast casseroles (2)
(One with blueberries and one without fruit )
Barb Berggoetz
Quiches (2)
(No crust, with veggies, maybe bacon )
Barb Berggoetz
Baked egg/veggie cups (12-18)
Mary Blizzard
2 Peach French Toast Casseroles
Judith Kelly
small blueberry pancakes
(approx 30 or more)
Marcia Hart
2 Spinach Quiches
Heather Craig
2 Spinach Feta Quiche (6 servings each)
Licia Weber
Quiche - 2
Jenny Vessels
Sausage links
(Different kinds of sausage links (meant and non-meat))
Jenny Vessels
Hashbrown cassarole
(Hash browns, cheese, onion, red bell pepper)
Michael Darnel
BVutterkuchen and a meat-0lovers quiche
Dinorah Sapp
Vegetarian casserole
Jenny Deaton
2 Large bottles maple syrup
Sylvia Zuniga-Smith
Biscuit and Gravy Casserole
(2 -16 servings: biscuits, sausage, eggs, gravy, cheese)
Fruit salads
(Big/medium bowls with variety of fruit or cut-up fruit, such as grapes, berries, cantaloupe )
Molly O'Donnell
Fruit Salad
Licia Weber
Fruit salad
Dee Morris
Cut fruit salad
Judith Allensworth
Greens with fruit salad
Christine Banister
Fruit tray with berries, kiwi, orange slices, grapes
Breakfast breads, muffins, pastries
(Savory and sweet! )
This slot is still available
Jackie Hall
Coffee cake in freezer
Barb Berggoetz
Zucchini bread & poppyseed bread (2)
Pearl Springfield
Blueberry Muffins
Kathleen Sideli
Dozen pumpkin muffins
Georgia Emmert
Persimmon bread or muffins
Sarah Gettie McNeill
Bread or muffins
Christine Banister
Pancakes
Michael Darnel
Cinnamon rolls (usual and orange zesty)
Cecelia Murphy
Banana Crunch Muffins and Cinnamon Crumble Muffins
Juice (orange, apple)
(One or more gallons (some low sugar, low pulp))
Kathleen Chmelewski
1 gallon Apple Juice
Pearl Springfield
Orange Juice low sugar
Kathleen Sideli
One gallon orange juice (low/no pulp)
Set-up volunteers, 8:30-10:30 am
(Help put out food, dishes, organize serving, tables, maybe cook )
This slot is still available
Kathleen Chmelewski
Set-up
Kathleen Chmelewski
George Rehrey
Barb Berggoetz
Set-up/organize
Angela Sturdevant
Happy to help!
Richard Stumpner
I'll help set up
Amy Wolf
Happy to help!
Christine Banister
Set-up
Serve brunch and clean-up, 10:30 am-12:30 pm
(Serve dishes, organize service, clean up)
Kathleen Chmelewski
Set up
Barb Berggoetz
Work!
Kathleen Sideli
Help as needed
Licia Weber
Whatever is needed
Richard Stumpner
I'll do whatever is needed
Christine Banister
Paul Banister will make pancakes
Christine Banister
Help where needed
Jenny Vessels
Serve and clean for first service
Jenny Deaton
Whatever you need
Serve brunch after 2nd service, 12:30-2:00 pm
(Serve food, clean tables, operate dishwasher, final clean-up )
This slot is still available
This slot is still available
Kathleen Chmelewski
Serve
Kathleen Chmelewski
George Rehrey
Barb Berggoetz
Serve/Clean-up
Kathleen Sideli
Help as needed
Christine Banister
Paul Banister will make pancakes
Christine Banister
Help where needed
Jenny Deaton
Whatever you need
Sylvia Zuniga-Smith
Help as needed
Cashiers, 10:15-11:30 am
(Take cash and credit payments (maybe oversee Habitat info table); 1st shift, 10:30-11:30 a.m. )
This slot is still available
Mary Blizzard
Show me the money!!
Cashiers, 12:20-1:30 pm
(Take cash and credit payments, total proceeds. 2nd shift, 12:20 to 1:30 p.m. )
Judith Kelly
take the money
Judy Owens
Cashier after 2nd service
Serve brunch, 10:30 --11:30 am