Set up 4:30pm
(chairs, tables,)
Decor 4:45
(table decor)
Kitchen Prep 4:30-6:30
Buffet tables
(set-up and manage)
Greeter 5:30
2 rotisserie chicken deboned and cut in bite size
4lbs taco meat (ground beef)
5lbs Shredded Mexican or Cheddar Cheese
Sour Cream. 5lbs
Mexican Rice to feed 20
Shredded or chopped lettuce. big bags
(list what you are bringing)
jar sliced jalapeños
Dessert for 20
(list what you are bringing)
Guacamole Costco size
Costco size Tortilla Chips
(Costco size)
Teardown buffet tables, tables, chairs, and decor
(immediately following service)
Kitchen Clean up
(immediately following service)
Clean bathrooms after service
Clean wiggle room and nursery after service
Sweep Barn
