Bacon, 2lbs
(COOKED and CRUMBLED)
Taco Meat, 3lbs
(COOKED, SEASONED, HOT IN CROCKPOT)
Chicken, 3lbs, lightly seasoned
(DICED or SHREDDED and HOT IN CROCKPOT)
Cheese Sauce, 32oz
(HOT IN CROCKPOT)
Cheese Sauce, Gluten Free, 32oz
(HOT IN CROCKPOT)
Cheddar, 2lbs
(SHREDDED)
Sour Cream, 24oz
Green Onions, 2 bunches
(SLICED)
Tomatoes, 4 large
(DICED and in gallon bag)
Broccoli, 2lbs
(COOKED and CHOPPED SMALL)
Corn, 15-oz x 4 cans
(DRAINED and in gallon bag)
Black Beans, 15-oz x 4 cans
(RINSED and DRAINED, in gallon bag)
Salsa, 32-oz
Garden (Tossed) Salad, 10-12 servings
(NO DRESSING)
Pasta or Macaroni Salad, 10-12 servings
(READY TO SERVE)
Vegetable Tray, 15-20 servings
(READY TO SERVE)
Fruit Tray, 15-20 servings
(READY TO SERVE)
Other Side Dish, 10-12 servings
(WHAT WILL YOU BRING?)
Cookies, 2 dozen
(READY TO SERVE)
Brownies or Bars, 9x13 pan
(PRE-CUT, READY TO SERVE)
Gluten-Free Cookie/Brownie/Bar, 12-15 servings
(PRE-CUT, READY TO SERVE)