Meal Train® for SJM Summer Breakfasts at Wellspring

Special Instructions

Meal Preparation: Meals should be cooked outside of the shelter and brought in ready to serve. Food should be brought in containers that you can take back home with you or are disposable. The number of portions needed may fluctuate, but you will find the current amount needed in this section. Bringing the Meal in: Use the rear entrance on the south side of the building. You can ring the doorbell or call inside so a staff member or volunteer can open the door for you. The phone number is 920-857-9587. If your hands will be full, please call from your car first and wait for the door to be opened. An alternate method of entry is to walk to the front of the building to the main entrance for the Wellspring. Serving the Meal: Staff arrives for the day at 7:30am and Wellspring opens to guests at 8:00am. Please plan on arriving with your food no later than 7:45am to set up, or earlier if needed. Serving runs 8:00-9:00am. 3-4 people is a good-sized group for the kitchen space. Please plan on serving until 9:00am and clean up after yourselves. We ask that breakfast team volunteers wear disposable gloves while serving and/or touching food. We have coffee available to go with breakfast, and we may have juice if available. You may bring additional juice if you wish. We have paper products available if needed (plates, bowls, plasticware, cups), although we welcome donations! During your meal, you may ask our staff members any questions you may have! You will find them at the front desk or throughout the facility. Thank you for your willingness to share your love through your gift of cooking with our brothers and sisters at the Shelter. The love you share through this ministry sets the tone for our work – it communicates in a tangible way that every person is important and cared for at St. John’s. Thank you for the blessing you are to all of us.